Provide the range details
Send the width, model, photograph and requested compartment list. Add the original rack and grill-pan count, extra fixtures and known products. If the hob or extractor is wanted, identify each separately with its condition.
A range description needs more than the word cooker. For Edgware, share approximate width, the model and the compartments you want cleaned. Identify the original fittings and say whether the hob is also requested, so we can discuss the actual appliance work and a complete quotation.


Give the make and model where known and approximate appliance width. A photograph showing the whole range helps explain its arrangement and kitchen position. Name the compartments you want cleaned and describe how their use differs, including a smaller compartment used for grilling if it is part of the request.
The published range starting example covers 90–110 centimetres. If your appliance is outside that description or you are uncertain about its size, explain that when enquiring and ask for the appropriate quotation. An AGA has its own starting category, so identify it by the actual model rather than treating all large cooking appliances as one price.

Original racks and grill pans are the included fixture types. Count the items present and say which compartments they belong to. A picture of a single cavity may leave other original fittings out of view; keep the full list with the appliance description. Published single and double examples name two and three racks respectively.
Additional shelves, spare roasting pans and extra baking trays carry additional fixture charges. Select the items you want cleaned and identify them separately. If a pan’s origin is uncertain, show it and explain that uncertainty before the total quote is agreed.
Tell us where grease and burnt cooking deposits are concentrated, and explain any products already used on the cavity or fittings. The range may have differing conditions across compartments, so point those out individually. Known cooking history is helpful; an unfamiliar mark can simply be shown without assigning it a cause.
Suitable soiling may be treated while wear, corrosion and damaged coatings remain. Mention an operating fault or damaged fitting separately from deposits. Cleaning is not a request to replace worn parts or restore a finish that has been damaged.
Show the relevant doors and the marks that concern you. Explain whether a mark appears on an accessible surface or seems to be within glazing. Discuss particular component concerns using the model details before booking. We can discuss accessible glass cleaning with the interiors, but do not promise routine pane separation or removal of range doors.
Send the width, model, photograph and requested compartment list. Add the original rack and grill-pan count, extra fixtures and known products. If the hob or extractor is wanted, identify each separately with its condition.
We use professional products and equipment for oven cleaning. Discuss the requested interiors, accessible doors and selected fittings on the actual range. Confirm the quotation with any additions and ask for preparation instructions appropriate to your appliance.


Pre-cleaning is not required. Removing loose debris can help, but heavy deposits can be described for the cleaning enquiry. Ask how the appliance should be switched off and cooled before the visit. Clear belongings restricting the working area and keep selected fittings available.
Describe tight space around the range or anything affecting practical entry. Do not plan to pull out or disconnect a large appliance as an assumed cleaning preparation step. If a particular access concern exists, explain it before booking. Share the agreed compartment list with anyone receiving the cleaner.
A range measuring 90–110 centimetres starts at £93. The AGA figure starts at £73. For comparison, a single oven with two racks starts at £45 and a double oven with three racks at £63. These are appliance-based starting prices; provide the actual model, width and condition for the complete quote.
Hob cleaning starts at £26 and extractor cleaning at £26. Neither becomes included simply because it sits with the range. Additional fixtures carry extra charges. Ask for the total covering the requested compartments, original fittings and additions, using the published price list as the starting reference.
Oven cleaning commonly takes one to two hours, varying with size and condition. A range enquiry should describe all requested compartments and fittings so the estimate follows the actual job. Explain cooking plans when arranging dates and allow flexibility for the work. Ask the cleaner for guidance about use after treatment, rather than treating the working duration as a return-to-cooking instruction.
Give the approximate width and model where known. The published starting range example is 90–110 centimetres; discuss an appliance outside that description for its quotation.
Identify the actual AGA model in your enquiry. It has a separate published starting figure of £73, and the complete requested work needs confirmation.
List the hob as a separate request and ask for the combined total. Hob cleaning starts at £26; its location on the range does not establish inclusion.
Name each one requested, its use and visible condition. List the original fittings across those compartments so the enquiry reflects the whole job.
Explain the working position and any access concern before booking. Moving, disconnecting or pulling out the appliance is not automatically part of the request.
Choose and describe the additional trays individually. Extra fixtures have extra charges, which should be included in the quotation for the selected items.
Send the model, approximate width and the compartments you want cleaned. Call to discuss their deposits, fittings and any separate appliances for the Edgware quotation.
Illustrative generated photographs show appliances and cleaning situations, rather than actual staff or customer jobs.